Taste
Puerh White Tea offers a unique blend of Puerh's earthy, fermented notes with the subtle sweetness and floral undertones of white tea. The result is a smooth, complex taste that lingers on the palate.
Appearance
The leaves of Puerh White Tea are large and open, ranging from dark to light green in color. When brewed, the tea takes on a rich amber hue, inviting and alluring.
Origin
- This special blend originates from the ancient tea gardens of Yunnan, where the perfect climate and soil conditions nurture the tea plants, giving them their distinct flavor.
Harvest Period
- Puerh White Tea is harvested during the spring, when the tea leaves are at their freshest and most flavorful. This ensures that each cup brewed from this tea is packed with aroma and taste.
Brewing Guide
- Use fresh, filtered water and heat it to just below boiling.
- Place a small amount of Puerh White Tea leaves in your teapot or infuser.
- Pour the hot water over the leaves and let them steep for 3-5 minutes.
- Pour the tea into your cup and enjoy the unique blend of flavors.
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